La Cucina Dei Frigoriferi Milanesi

Curated by PortaMi

Opened in 2014 by chef Marco Tronconi, La Cucina dei Frigoriferi Milanesi sits inside the Frigoriferi Milanesi – a former ice factory in Porta Vittoria turned cultural complex. As a second home to the Trattoria del Nuovo Macello, it plates solid Italian tradition with a cosmopolitan accent and good value, from saffron rice with calamari to a much-loved house focaccia.

Why go

• •Solid Italian tradition with a cosmopolitan accent
• •Standouts: saffron rice with calamari, seafood scialatielli
• •The house focaccia is a guest favourite
• •Good value for the quality; sibling of Trattoria del Nuovo Macello
• •Inside the cultural Frigoriferi Milanesi complex